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WHERE FRESH FARE Sugar Land Town Square Logo meets fantastic fun

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Established in 2012, Bacon Bros. Public house is features an innovative, locally-sourced, chef-driven menu. With Chef Anthony Gray at the helm, Bacon Bros. offers a selection of local, farm-fresh small plates and entrees, as well as a dynamic bar program. Many menu items are cured on site and guests can see the process first-hand through a viewing window that looks into the curing chamber. Bacon Bros. has a warm and rustic atmosphere that creates a relaxed dining experience where guests can enjoy quality food and craft beverages.

Monday: Closed
Tuesday-Thursday: 11am – 10pm
Friday & Saturday: 11am – 11am
Sunday: 11am – 9pm
www.baconbrospublichouse.com/